Scones with jam and cream $45.00 per platter
Fresh house-made scones with jam and sweetened whipped fresh cream
Fresh fruit platter $65.00 per platter
Selection of fresh seasonal fruit served with fresh Greek and coconut yogurt
Cakes and Slices Platter $70.00 per platter
Selection of cakes and slices with strawberries and fresh cream
Fresh sandwich platter $70.00 per platter
Selection of fresh sandwiches
Sweet Cheese Platter $85.00 per platter
Selection of cheeses, seasonal fruit, scones, chocolate, and crackers
Hot savoury platter $125.00 per platter
A selection of house made hot canapés which includes items such as: Arancini, coconut crumbed calamari, spinach & ricotta rolls, vegetarian spring rolls, mini gourmet pies, savoury frittatas, sweet potato fritters w/ smashed avocado & coriander
Lunch Panini and wrap platter $150.00 per platter
A selection of panini’s and wraps with salami, chicken, smoked salmon,
Lunch hot platter $155.00 per platter
Crispy chicken and slaw Bao, pulled pork brioche sliders, house-made spring rolls, vegan mushrooms, coconut crumbed calamari, mini gourmet pies, and sausage rolls.
Breakfast platter $150 per platter
Bacon eggs Benedict, croissant, pancakes, waffles, frittata, fresh fruit salad ice cream & maple.
Graze & Dip 18.50pp
Perfect grazing table style table which will fill any guest, meats, dips, beads, crackers, fruits a few hot savoury items
-house made sausage rolls & pies
- house made frittatas & spring rolls
Taco bar 19.50 pp
Tacos & nacho bar of hot beef mince and crispy chicken strips with a selection of soft and hard taco shells, lettuce cheese, and all the condiments to make the perfect Mexican feast.
Italian affair 32 pp
Perfect antipasto platters to begin
Mains of 2 pastas, 2 risottos of your choice combining garlic bread, and a Caesar and green salad
An Asian Banquet 32 pp
Entrees of house made spring rolls, dim sum & wontons
Main of 2 thai currys, 2 indian currys rice popadums and naan breads
Sensational Summer 35 pp
Luscious Living 40 PP
Mediterranean Vegetable Tart of Caramelized Onion, Chargrilled Red Capsicum and Mushrooms
Tuscan Chicken Breast stuffed with sun-dried tomatoes Spinach and feta
Oven-Baked Atlantic Salmon. Marinated in Citrus and Coriander, served with a Creamy Dill Sauce
Eye Fillet of Beef served Medium Rare with Assorted Condiments
Creamy Garlic Prawns with steamed basmati rice
garlic and rosemary-Roasted Root Vegetables.
Roasted Beetroot, pumpkin, Spanish Onion, and fetta Salad.
Traditional Greek salad with olives semi-dried tomatoes.
A Selection of Gourmet Breads with Butter Portions
Luscious Lemon Curd Tart
A Seasonal Fresh Fruit Platter
Individual mud cakes with Cream and Fresh Strawberries
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