Please see over the following menus 

FEAST ON YOUR FEET- COCKTAIL STYLE EVENT

$27 per person a combination of a grazing table on arrival canapes and boxed mini meals can be created for your cocktail style event. 

The Grazing menu creates a relaxed and comfortable environment where your guest can mingle while enjoying an extensive array of fine food. 

The menu consists of a grazing table of cheese dips beads and cold meats on arrival, platters of hot and cold canapes and mini meals in noodle boxes.

Choose from 5 canapes of the following:

Salt and pepper calamari with aioli

Vegetable spring rolls with dipping sauce

Korean style beef kebabs wit BBQ sauce

Mushroom arancini balls with a basil pesto

Thai spiced chicken balls with dipping sauce

Vegan stuffed mushrooms with beetroot hummus

Lamb and mint meat balls with a mint tzatziki

Vegetable curry samosas with dipping sauce

BBQ spicy chicken wings

Sweet potato and corn fritters with a tomato relish

Chicken kebabs with a sweet chilli sauce

Choose from 2 of the following mini meals:

Battered fish and chip boxes with dill aioli and lemon

Steamed pork bao buns with slaw and a sweet soy

Thai green chicken curry with steamed rice and fried shallots

Pulled pork mini brioche sliders with tangy slaw

Spicy chicken and vegetable noodles

Prawn and vegetable fried rice 

Seated Affair (Sit Down)

$28.00  per person for a 2 course dinner your choice of 3 main and 1 dessert 

Main 

*oven baked chicken stuffed with bacon and mozeralla cheese topped on a Greek salad and beer battered potato chips 

*Grilled sweet lip fillet topped on an Asian infused salad with sweet potato chips 

*slow roasted rib eye roast with rosemary potatoes and a green salad

Dessert

House made chocolate  brownie with a raspberry sorbet and a rich chocolate sauce.

Lemon meringue pie with double cream

(a great menu option in summer) 

$35.00 per person for a 3 course dinner your choice of 

Entrée

  • Bacon and Mushroom Arancini balls

  • Chicken and vegetable Spring rolls

  • Tomato and basil bruschetta

 Main

  • Oven baked Chicken Salad stuffed with bocconcini sun-dried tomatoes topped on a Greek salad.

  • Grilled Salmon fillet topped on a rocket feta and sweet potato crisp salad and a pesto cream

  • Moroccan spiced lamb served on a pearl couscous and grilled vegetable salad with tzatziki 

Dessert

  • House Made chocolate brownie with a raspberry sorbet and a rich chocolate sauce 

  • berry cheese cake with double cream 

no.2 $35.00 option

Entree

*Salt and pepper calamari

*vegetable spring rolls

*Korean beef style kebabs 

Mains

*Rib eye fillet served  medium with creamy mash potato, creamy herb and garlic sauce and steamed greens 

*Grilled barramundi fillet served with chick cut chips  house salad and a roasted capsicum coriander and Spanish onion salsa

*Pork belly served over a creamy mash apple gravy and greens 

Dessert 

*Lemon Tart with a raspberry coulis and double cream 

*Traditional mud cake with warm ganache and vanilla bean ice cream.

 

 

 

 

 

 

 

$45.00 per person for a 3 course dinner of entree being canapes on arrival a main in alternating drop with your choice of 3 dishes and dessert with you choice of 2 desserts in alternating drop.

Just want 2 Courses? $40.00 per person

 

Entree

Please choose 5 canapes from the following:

  • Salt and pepper calamari with aioli

  • Vegetable spring rolls with dipping sauce

  • Korean style beef kebabs wit bbq sauce

  • Mushroom arancini balls with a basil pesto

  • Thai spiced chicken balls with dipping sauce

  • Vegan stuffed mushrooms with beetroot hummus

  • Lamb and mint meat balls with a mint tzatziki

  • Vegetable curry samosas with dipping sauce

  • Bbq spicy chicken wings

  • Sweet potato and corn fritters with a tomato relish

  • Chicken kebabs with a sweet chilli sauce

Mains

 

Choose from 3 of the following:

  • Chicken breast stuffed with cheesy bacon and mushrooms served over crispy roast potatoes and greens

  • Grilled Salmon served on a roasted beetroot, sweet potato crisp and feta salad with a creamy pesto sauce

  • Scotch fillet served medium with a mash potato, creamy herb and garlic sauce and steamed greens

  • Lamb rack served with crispy roast potatoes a rich demi glaze and greens

  • Grilled barramundi fillet served with thick cut chips house salad and a roasted capsicum coriander and Spanish onion salsa 

  • Pork belly served over a creamy mash, apple gravy and greens

Dessert

Choose from 2 of the following:

  • Traditional mud cake with warm chocolate ganache and double cream

  • Raw snickers tart

  • Lemon tart with a raspberry coulis and double cream

  • Berry cheesecake with double cream.                                                                                                                                                                                                                                                                      

Grazing Tables    

                                                      

perfect for that easy wedding or birthday where Guests can help themselves to an abundance of delicious food.   

Served as a buffet guests can help them selves to the delicious foods perfect for a summers night with family and friends at our place or yours

Sensational Summer ~ $30 per person

  • Tuscan Chicken Breast stuffed with sun dried tomatoes Spinach, & Feta

  • Rosemary and garlic Roasted Lamb 

  • Honey glazed Roasted Pork 

  • Roasted Root Vegetables, potato, sweet potato, parsnips, and carrots

  • Greek Salad with cherry tomatoes, cucumber feta and olive

  • Grilled Eggplant, Roasted Vine Tomato, Spanish Onion and Basil Salad with Lemon and Saffron Yogurt (V)

  • A Selection of Gourmet Bread Rolls and Butter Portions

  • A Seasonal Fresh Fruit Platter

  • Individual Lemon Tart with Cinnamon Cream and Fresh Strawberrie                                                                                                                                                                                                                                                                                           Luscious Living: ~ $35                                                                                                                                                                        

  • Mediterranean Vegetable Tart of Caramelized Onion, Char grilled Red Capsicum, Mushrooms and

  • Tuscan Chicken Breast stuffed with sun dried tomatoes Spinach and feta 

  • Oven Baked Atlantic Salmon, Marinated in Citrus and Coriander, served with a Creamy Dill Sauce

  • Eye Fillet of Beef served Medium Rare with Assorted Condiments

  • Creamy Garlic Prawns with steamed basmati rice

  • Caraway and Honey-Roasted Root Vegetables,

  • Roasted Beetroot, Baby Capers, Spanish Onion and Swiss Chard Salad with Raspberry Vinaigrette

  • Marinated Artichoke Salad with Julienne Vegetables and a Light Lemon Dressing

  •  A Selection of Gourmet Breads with Butter Portions 

  • Luscious Lemon Curd Tartlets

  • A Seasonal Fresh Fruit Plate

  • Individual mud cakes with Cream and Fresh Strawberries

© 2018 The Junction Cafe Tannum Sands.